From your first coffee of the day to a laid-back lunch with friends, our menu is made to satisfy every moment.
Please note that our menus change based on seasonality and availability. Check out our socials for photos of our current menu offerings.
See Menu On InstagramEggs your way, bacon, chorizo, mushrooms, tomato & hash brown served on sourdough (gfo)
Charred broccoli, green beans, sautéed rainbow chard, smashed peas, chimichurri, soy pepitas, potato rostis, poached egg & feta (gfo / ve)
Scrambled eggs, sujuk sausage, fresh chilli, Danish feta, dried shallots & sriracha served on sourdough (gfo)
Smashed avo, poached eggs, chimichurri, Persian feta, cherry tomatoes & dukkah nuts served on sourdough (gfo / ve)
Medley of mixed mushrooms, kale, truffle paste, hot honey & stracciatella served on sourdough (gfo / ve)
House-made potato rostis, poached eggs & hollandaise sauce with choice of Bacon or Salmon & spinach (gfo)
With mixed berry compote, seasonal berries, crushed pistachios, Canadian maple syrup & vanilla ice cream
Poached eggs, peppers, feta, onion, sujuk & olives cooked in a tomato base served with sourdough (gfo)
Gluten free bread / Hollandaise / Tzatziki $2 • GF Bun / Hash brown / Spinach $3 • Egg / Grilled tomato $4.5 • Chorizo / Mushrooms / Halloumi / Feta $5 • Rosti / Bacon / Smoked salmon / Avo $6
Panko-crumbed chicken breast, Napoli & fresh mozzarella served with chips & salad
Pulled lamb shoulder with pita bread, caramelised onion, tzatziki, chips & salad with balsamic dressing (gfo)
House-minced wagyu patty, cheese, bacon, lettuce, tomato, onion, pickles & special sauce on a brioche bun with chips
Prawns, cherry tomatoes, garlic, chilli, lemon butter & baby spinach (gfo)
12-hour braised lamb shoulder finished with parmesan & basil (gfo)
Lightly fried with chips, salad & aioli
Please be advised that food may contain traces of peanuts, tree nuts, soy, dairy products, eggs, wheat, shellfish or fish. If you have an allergy or special dietary requirement, please let a staff member know.